Looking for a tasty breakfast waffle that doesn't hold back on the flavor? We promise you won't even know these waffles are Keto and sugar-free!
INGREDIENTS
- 1 egg
- 2 TBSP of Sugar Free Strawberry Syrup
- 2 TBSP almond flour
- 1/4 TSP baking powder
- 1 TBSP thick cream
- 3 thinly sliced strawberries
- 1/4 cup whipped cream (optional)
DIRECTIONS
- Plug in your waffle maker and lightly spray it with oil to prevent sticking.
- In a small bowl combine the egg, almond flour, heavy cream, baking powder, and Strawberry Syrup. Whisk until smooth.
- Pour the mixture into the waffle maker, close the lid, and let your waffle expand and rise.
- Remove the waffle and place onto a plate. Use any leftover waffle batter to create additional waffles. Pro tip: Stack your waffles and layer them with whipped cream and sliced strawberries for that in-house diner feel.