This delicious Italian dessert will leave your tastebuds craving more!
Prep time: 5 min
Cook time: 0 min
Total time: 5 min
Affogato Ingredients:
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2 tbsp Sugar Free Hazelnut Syrup
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1 scoop Vanilla Halo Top Ice Cream
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2 shots espresso
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Optional: whipped heavy cream
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Optional: spike with Bailey's Irish Cream if desired
Directions
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Place one scoop of vanilla ice cream into a coffee mug.
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In a separate cup, add 2 shots of espresso and 2 tbsp of Sugar Free Hazelnut Syrup. Stir until combined. If spiking your dessert, add 1 oz Bailey's Irish Cream.
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Pour espresso/Skinny Syrup over ice cream.
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Top with whipped heavy cream if desired.
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Enjoy!
